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X-WR-CALNAME:360exp
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-WR-TIMEZONE:America/New_York
BEGIN:VEVENT
UID:6f62ccec-55bf-4f69-aece-1dc0fd369960@360exp.net
SEQUENCE:29808840
DTSTAMP:20260928T215028Z
LAST-MODIFIED:20260904T140004Z
DTSTART:20261024T140000Z
DTEND:20261024T170000Z
SUMMARY:Cooking 101: Knife Skills
LOCATION:No Thyme to Cook
DESCRIPTION:Take your cooking to the next level by mastering the most essen
 tial tool in the kitchen—the chef’s knife. In this hands-on class\, yo
 u’ll learn proper knife handling\, safety techniques\, and a variety of 
 fundamental cuts\, from slicing and dicing to mincing and julienning. Our 
 chef will guide you step by step\, helping you build precision\, and confi
 dence. Come join us for a hands-on class focused on the essential techniqu
 es that turn simple ingredients into delicious\, comforting soup!We’ll s
 tart with mirepoix—the classic combination of diced carrots\, celery\, o
 nions\, and herbs sautéed in butter—and build from there. You’ll lear
 n how to clarify butter\, create a flavorful homemade stock\, and use thos
 e foundational techniques to cook a delicious soup from scratch.Whether yo
 u’re new to the kitchen or looking to sharpen your culinary skills\, thi
 s class is all about learning the basics\, building confidence\, and disco
 vering how a few simple techniques can make all the difference.In this cla
 ss\, you’ll learn how to:Slice and dice a classic mirepoixClarify butter
 Build a flavorful stockTurn your stock and fresh ingredients into a delici
 ous soupUnderstand the techniques and foundations you can use in countless
  recipesCome hungry\, learn something new\, and leave with knife skills yo
 u’ll use every time you step into the kitchen!What To ExpectInstructor: 
 No Thyme To Cook Lead Chef InstructorLength:Approximately 3 hours.Format:H
 ands-On:Cook alongside the Chef as you follow step-by-step instructions to
  create your own dishes. The Chef is there as your instructor\, guiding yo
 u through techniques and answering any questions along the way.Location:Fi
 rst FloorRestrictions:None.Experience OptionsMenu subject to change.Genera
 l Admission:Arrive at the start of class.Allergies: We will attempt to acc
 ommodate any true medical allergy with advance notice. Please indicate all
 ergies when completing ticket purchase.No Thyme to Cook: Stir Up Your Inne
 r Chef!\n\nBoletos: https://www.simpletix.com/e/cooking-101-knife-skills-t
 ickets-278733
URL;VALUE=URI:https://360exp.net/events/6f62ccec-55bf-4f69-aece-1dc0fd36996
 0
STATUS:CONFIRMED
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