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TZID:America/Los_Angeles
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DTSTART:19700308T020000
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UID:94ea9bbd-2185-4366-aa85-ca2b7436daf9@360exp.net
SEQUENCE:0
DTSTAMP:20260815T224432
DTSTART;TZID=America/Los_Angeles:20260823T013000
DTEND;TZID=America/Los_Angeles:20260823T013000
SUMMARY:Cheesemaking 101: Mozzarella and Ricotta: Seattle
LOCATION:Homewood Suites Seattle Downtown
DESCRIPTION:⭐ Cheesemaking 101: Mozzarella and Ricotta: Seattle is a han
 ds-on culinary workshop in Seattle at SpringHill Suites Seattle Downtown\,
  where you’ll learn to craft fresh mozzarella and creamy ricotta from sc
 ratch.\n\n\n\nHighlights\n\n🧀 Learn the essential techniques to transfo
 rm milk into fresh mozzarella and ricotta\n\n👩‍🍳 Follow step-by-st
 ep guidance from Chef Sara in an interactive\, beginner-friendly class\n\n
 ✨ Master stretching\, shaping\, and seasoning methods you can recreate a
 t home\n\n\n\nGeneral Info\n\n📅 Dates and times: Select your preferred 
 date and time at checkout\n\n⏳ Duration: Approximately 2 hours\n\n📍 L
 ocation: SpringHill Suites Seattle Downtown\, 1800 Yale Avenue\, Seattle\,
  WA\n\n🍷 Drinks: Wine and beer are available for purchase in the hotel 
 shop.\n\n👤 Age requirement: Suitable for adults and teens (check ticket
  details for specifics)\n\n♿ Accessibility: Not wheelchair accessible\n\
 n\n\nDescription\n\nDiscover the satisfaction of turning simple milk into 
 fresh\, homemade cheese in this engaging and approachable workshop led by 
 Chef Sara. Designed to be both interactive and fun\, this class teaches yo
 u the foundational techniques behind crafting two Italian classics: mozzar
 ella and ricotta. You’ll learn how to heat and acidify milk\, stretch an
 d shape mozzarella\, and create creamy ricotta using simple methods you ca
 n easily replicate in your own kitchen. With step-by-step guidance and han
 ds-on practice\, you’ll leave feeling confident\, inspired\, and ready t
 o impress friends and family with your new cheesemaking skills. Join this 
 delicious experience in Seattle and start your journey into the art of hom
 emade cheese.\n\nBoletos: https://feverup.com/m/589277
URL;VALUE=URI:https://360exp.net/events/94ea9bbd-2185-4366-aa85-ca2b7436da
 f9
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