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Stretch & Season: Fresh Mozzarella Experience - DC
Saturday, October 17, 2026 · 6:30 PMLa Cosecha · Washington DC
View original siteFrom $75
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Description
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Highlights
🧀 Make mozzarella in this hands-on class led by an expert Chef
💪 Learn real-world techniques for heating, stretching, and shaping delicious mozzarella
🫒 Customize your delicious creation with a variety of flavorful additions such as herbs, citrus zest, chili flakes, or olive oil
General Info
📅 Date & time: choose from ticket selector
👤 Age: 18+
⏱️ Arrive 15 minutes early for check-in
🍷 Drinks available for purchase at the venue (no outside beverages allowed)
🧑🍳 No experience needed—all materials provided
Description
Get ready to stretch, season, and savor! Join Chef Cassandra for an unforgettable hands-on mozzarella-making class where you’ll turn fresh curds into soft, pillowy cheese using simple techniques. From heating and pulling to shaping and seasoning, you'll learn it all in a welcoming, beginner-friendly environment. Perfect for food lovers and curious beginners alike. Get your tickets for Stretch & Season: Fresh Mozzarella Workshop now!
Additional insights
AI generatedAutomatic suggestions kept separate from the organizer's official information.
Hands-on mozzarella-making class led by Chef Cassandra at La Cosecha in Washington DC. Participants learn to heat, stretch, and shape fresh cheese, customizing it with herbs, citrus, or oil. Materials provided; no experience needed. Age 18+. Arrive 15 minutes early. Drinks available for purchase.
Food and drink
Detected participants: Chef Cassandra
Where
La Cosecha1280 4th St NE, Washington, 20002, Washington DC
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