Cooking for Little Farmers

Cooking for Little Farmersis joyful, hands-on culinary program for young learners ages 2-5 and their grownups! Together, we'll chop, mix, and taste our way through simple, healthy recipes, using ingredients from the farm whenever possible. Each session, we'll read a story or book that ties into our recipe, inviting curiosity and imagination while our food cooks. From kneading dough to blending flavors, little farmers will build confidence in the kitchen, explore with their senses, and deepen their appreciation for food, farms, and community.