Smoke & Oak

Join us for Smoke & Oak, an exclusive culinary journey celebrating the art of slow-cooked smoke and handcrafted local whisky. Prepare your palate for an unforgettable evening as we serve a 4-course smoked feast, paired alongside award-winning single malt whiskies from our local favorites, Chief's Son Distillery. Every course is thoughtfully crafted to complement the bold, complex oak and peat notes of their handcrafted spirits. Throughout the night, a distiller from Chief's Son will guide you through every pour. You’ll learn: The Craft: How their local small-batch single malts are made and aged to perfection. The Tasting: Key tasting notes and subtle barrel flavors to look for in your glass. The Pairing: Why each whisky harmony-matches its paired course on your plate. Whether you're a seasoned whisky connoisseur or looking for an incredible night out supporting local craft spirits, Smoke & Oak promises rich flavors, deep insights, and unbeatable company.Seats are strictly limited for this intimate dining experience. Buy your tickets now to save your spot!