FRIEDAcommunity Supper (81st)

Join Hester & the FRIEDA kitchen team for a festive fall supper on Tuesday 17 November for a playful, creative and delicious menu using ingredients you may have at Thanksgiving... but would not cook the same way!Menu* * *AppetizersNut and chutney dipped carrot and parsnip sticksPhyllo bites with bean and butternut squashSoupZucchini and sweet corn soupMainFall spice braised turkey thighsFishtartRoot mashRoasted sweet potato and squash with seasonal pestoAutumn saladDessertCranberry frangipane tart* * *This event is BYOB.Time: 5:30 - 8:00 pmDate: Tuesday, November 17, 2026Price:Member:$60Guests:$70Guests"30 and under":$40(service and tax included)This is a BYOB event.*Cancellation policy: We are unable to issue refunds. In the interest of building community, we ask that you donate your ticket to another person should you need to cancel. If you are not able to find someone to attend in your stead, let us know and we will donate your ticket on your behalf. Thank you for sharing FRIEDAcommunity’s mission and values.