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Drink Seminar: Salt, Fat, Acid, Wine: Chips Edition
Food and drink

Drink Seminar: Salt, Fat, Acid, Wine: Chips Edition

Sunday, November 15, 2026 · 1:15 PMWhistler Conference Centre · Whistler

View original siteFrom CA$59

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We are excited to bring back a crisp, fresh edition of this popular seminar! Crunchy, salty, and wildly underrated, chips might just be wine’s most unexpected soulmate. In this unapologetically snackable seminar, we explore the flavour-packed world of chips and pair them with wines that elevate, contrast, and occasionally blow minds. Along the way, we’ll unpack the roles of salt, fat, and acid in wine pairing, proving that great matches don’t need white tablecloths. Welcome to a pairing party for the seriously unserious.

Presenter: Sean Nelson

Featured Wines:
Coming soon!

Drink seminars offer an intimate setting to taste and learn about wine, spirits, beer, and more, guided by world-class experts in their fields. It's the ideal opportunity to deepen your knowledge and refine your palate with expert guidance.

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