The Kitchen: Macarons

If making macarons has been on your bucket list, join Chef Amara Yamamoto as she takes you through the process of creating these delicate meringue-based cookie sandwiches with a vanilla buttercream filling. In this class you’ll make an individual portion of food and learn the skills to recreate this recipe at home. NOTE: To reduce waste, please bring a carryout container. Doors to the Kitchen will close 10 minutes after the indicated start time. Class size is limited to 12 participants. Each person attending requires their own ticket. REGISTRATION INFO: Please review the Kitchen FAQ's for important registration information: The Kitchen FAQ's COST: $25. We are unable to process refunds at this time. If you need more information, please contact: https://www2.epl.ca/ContactEPL