Drink Seminar: The In Between: Pink, Orange and Chillable Reds

We're casting whites and reds aside for this one, focusing on those lovely hues in-between. Think rosé from Provence, Tavel, and B.C., global skin-contact or orange wines made from aromatic white grape varieties, and perky Pinot Noirs and gregarious Gamays served with a chill, bringing freshness and bright character. Ignore those white-with-fish, red-with-meat tired tropes; let's discover why your dinner table should sit in-between.
Presenter: Kurtis Kolt

Featured Wines:
Coming soon!

Drink seminars offer an intimate setting to taste and learn about wine, spirits, beer, and more, guided by world-class experts in their fields. It's the ideal opportunity to deepen your knowledge and refine your palate with expert guidance.