Community Kitchen October - December 2026

Join us in the Community Kitchen this fall as we cook, learn, and prepare nutritious meals together. Your registration helps us plan ingredients and prepare a welcoming space for everyone. Each session focuses on simple, hearty recipes together. No special skills are needed —just a willingness to chop, stir, and connect. Please tell us who’s coming and any food needs so we can host you well. Oct 1 Thurs @ 6pm- Perogy Casserole and Oatmeal Cookies. Please bring a 9x13 casserole dish and a mixing bowl with cover or a container with lid to bring home cookie dough. Oct 17 Saturday @ noon- Portuguese Chicken Canja Soup and Buns. Please bring a large soup pot with lid and a cookie sheet to transport home. Buns will need to rise on cookie sheet and then be baked at home. Nov 5 Thurs @ 6pm- Meat Empanadas with Carrot Muffins. Please bring 2 cookie sheets for empanadas and a mixing bowl with cover or a container with lid to bring home batter. Nov 21 Saturday @ noon Italian Penicillin Soup with a bread loaf. Please bring a large soup pot with lid and a loaf pan to transport home. Dec 3 Thurs @ 6pm- Albondigas Soup (Mexican meatball soup) with Sheetpan garlic bread sticksPlease bring a large soup pot with lid and a cookie sheet to transport home. Bread will need to rise on cookie sheet and then be baked at home. Dec 19 Sat @ noon- Xmas cookies Please bring containers with lid to bring 5 different types of cookie dough home to bake.