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IGP Pays d'Oc Agent Tasting and Dinner
Food and drink

IGP Pays d'Oc Agent Tasting and Dinner

Saturday, November 28, 2026 · 5:15 PMHalifax Convention Centre · Halifax

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IGP PAYS D’OC – AGENTSInvitation: Exclusive Wine Tasting Event – Discover High-Potential IGP Pays d'Oc Wines in Nova ScotiaDear Import Agent,We are delighted to invite you to an exclusive tasting event featuring a curated selection of 27exceptional wines from the Southern French Pays d'Oc IGP region that are currently seekingrepresentation in Nova Scotia.Why IGP Pays d'Oc?Grape varieties are at the heart of a wine’s personality. The particularity of the Pays d’Oc IGP label is tooffer a range of wines with very clear and diversified organoleptic profiles, thanks to a palette of 58 grapevarieties authorized that you will find mainly as single grape varieties. From the well-known and renowned Chardonnay, Grenache blanc, Sauvignon blanc, Viognier, Merlot, Pinot Noir, Syrah or Cabernet Sauvignon to unusual suspects such as Rolle, Cinsault, Grenache gris, Malbec or Cabernet Franc. You will have the opportunity to taste them all.These wines have massive potential with local consumers and restaurants alike, driven by their incrediblevariety, distinct style, and outstanding value for money.As the leading French producer of quality varietal wines and France’s #1 wine exporter, the numbersspeak for themselves: 21 bottles of Pays d'Oc IGP are sold worldwide every single second.This is a unique opportunity to expand your portfolio with high-demand, crowd-pleasing wines that deliverboth quality and profitability. IGP Pays d’Oc wines are well-positioned to deliver a diverse roster ofsustainable, reliable, high-quality wines that offer incredible value year after year. From a productionstandpoint, the Pays d'Oc IGP provides a stable supply base, ensuring enough volume and steady qualityto maintain stability across your product portfolio.As a unique guarantee of quality, 100% of the wines are tasted in order to gain certification as IGP Paysd’Oc. This is a unprecedented process in the world.Please let us know if you would like to attend by registering here (link). The tasting will be hosted byCertified Sommelier Heather Rankin.When: NOV 28, 2026· Introduction to IGP Pays d’Oc and Short Presentation of the 27 wines: 5:15 PM-5:45 PM· Agents walk-around tasting & buffet: 5:45 PM -6:45 PMWhere : HALIFAX WINE FEST - ROOM 106, 107 This event is brought to you by Demandre Communications and Halifax Wine Festival, on behalf of IGPPays d’Oc

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